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4 course menu


Delicious chef’s specialty soup, with the special Mar y Sol touch

Organic Salad

With blue cheese, pear and Raspberry dressing

Option to choose

Main Dishes

Stuffed chicken breast

200g Stuffed with ham and cheese, served with roasted red pepper sauce and mashed potatoes


Coconut Shrimp

200g Served with mashed sweet potatoes and hibiscus & mango sauce


Sesame Crusted Seared tuna

200g Accompanied with vegetables and caramelized tomatoes


Creamy lemon lobster fettuccine

180g Sweet, tender lobster served with fettuccine pasta prepared with creamy lemon sauce


Rib eye steak

360g Angus quality, cooked on the grill served with baked potato


Surf and Turf

550g Delicious combination of lobster and filet mignon served with baked potato



+15% tips

Under 10 years old

Kids Menu

Stuffed chicken breast

and no alcoholic drink


Mac & Cheese

and no alcoholic drink


¿Something to drink?

We have a very extensive list of cocktails, refreshing drinks, wines and cold beer. Remember we have happy hour every day!