APPETIZER
Fresh Greens and Mandarin Salad
Mixed lettuce, fresh mandarin, cranberries, goat cheese and chopped walnuts, topped with a berries vinaigrette.
Lobster Bisque
Lobster soup served inside a sourdough bread.
Option to choose
Main Course
Seafood Linguine (200 grs)
Linguine pasta with shrimp, squid, clam and mussels with a white wine, garlic, cherry tomatoes and basil.
$1090
Octopus on the Grill (180 grs)
Octopus seasoned with a dried chili adobo, served with alioli and potatoes.
$1095
Grilled Vegetables
Vegan Option: Mix of sauteed vegetables served with alioli.
$885
Pork Rack Glazed with a Honey and Apple Sauce (200 grs)
Pork rack cooked on the oven and finished with a honey and apple sauce, served with green beans and
mashed potatoes.
$1080
Duck Covered in Pink Mole (200 grs0
Duck topped with a delicious and homemade pink mole, served with mashed potatoes
$1115
Cowboy Steak on the grill (500 grs)
Tender and juicy Rib eye with bone (angus quality), cooked on the grill, served with baked potato.
$1390
Dessert
+15% tip
Under 10 years
Kids Menu
Fettuccine Alfredo – 1 Non-alcoholic drink – Dessert
más bebida no alcoholica
$590
1 to choose